
Why do hospitals have air conditioning? It's to keep the vegetables cool and fresh, of course! This joke, posted on Reddit, is a light-hearted play on the idea that hospitals, like refrigerators, need to keep their contents fresh. While it may be a little dark for some, it's a classic example of how humour can help us cope with challenging situations.
| Characteristics | Values |
|---|---|
| Type | Dark humour |
| Subject | Air conditioning in hospitals |
| Premise | Keeping vegetables cool and fresh |
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What You'll Learn

Keeping vegetables cool and fresh
Jokes aside, keeping vegetables cool and fresh is a serious matter. The ideal temperature for a pantry, where vegetables are stored, is between 50 and 70 degrees Fahrenheit, with the optimal range being between 50 and 60 degrees Fahrenheit. Vegetables should be kept in a cool, dark place, away from moisture, heat, and light. Some vegetables, like potatoes, onions, and garlic, are best stored at cool room temperatures, while others, like radishes and root vegetables, can be stored in the refrigerator in airtight containers.
It is important to maintain air circulation when storing vegetables. Plastic bags should be avoided, as they can cause premature spoilage. Instead, vegetables should be stored in perforated containers or colanders that allow for air circulation while also maintaining moisture.
Ethylene gas is another factor to consider when storing vegetables. Some fruits, such as apples and bananas, release ethylene gas, which can hasten the ripening and decay of ethylene-sensitive vegetables like cabbage, leafy greens, lettuce, and broccoli. Therefore, ethylene-sensitive vegetables should be kept separate from gas-emitting fruits.
Selecting the freshest vegetables is the first step to ensuring their longevity. Leafy greens should be richly colored without any limp or yellowing leaves, while root vegetables, cabbages, squash, and onions should be heavy for their size and free of blemishes or soft spots.
By following these simple strategies, you can keep your vegetables cool and fresh for longer, minimizing food waste and enjoying the benefits of nutritious and tasty produce.
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Cold air and crispers
Hospitals and refrigerators have something in common: they both need to keep things cool and fresh. But cold air alone isn't enough—you also need a crisper to keep things fresh. This joke is a play on the idea that hospitals, like refrigerators, need to maintain a controlled environment to keep their "produce" in good condition.
The humour in this joke lies in the unexpected comparison between a hospital and a refrigerator. While we typically associate refrigerators with food storage and keeping things fresh, we don't usually think of hospitals in the same way. However, the joke suggests that hospitals, with their air conditioning systems, serve a similar purpose of preserving life and maintaining a suitable environment for recovery and healing.
The mention of a "crisper" adds an extra layer of humour. A crisper is a drawer in a refrigerator designed to keep vegetables and fruits fresh. By suggesting that hospitals need crispers in addition to air conditioning, the joke implies that patients are like perishable goods that require special storage conditions.
This joke, though light-hearted on the surface, takes on a darker tone during a pandemic. It draws attention to the delicate balance between life and death in hospitals and the importance of maintaining a controlled environment to improve patient outcomes. While humour can be a coping mechanism during challenging times, it's essential to recognise the gravity of the situation and the dedication of healthcare professionals working tirelessly to care for their "fresh produce"—their patients.
Overall, this joke about cold air and crispers in hospitals offers a unique perspective on the role of air conditioning in healthcare settings, blending humour with a subtle reminder of the critical nature of hospital environments.
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Air conditioning during a pandemic
A well-maintained and operated air conditioning system can help reduce the spread of coronavirus. The Health and Safety Executive (HSE) advises improving general ventilation, preferably through fresh air or mechanical systems. The risk of air conditioning spreading coronavirus in the workplace is extremely low as long as there is an adequate supply of fresh air and ventilation.
During the pandemic, the law requiring employers to ensure an adequate supply of fresh air in the workplace has not changed. Good ventilation, together with social distancing, keeping your workplace clean, and frequent handwashing, can help reduce the risk of spreading coronavirus.
However, some experts say that commercial buildings should avoid recirculating the existing air in their buildings to avoid potentially spreading coronavirus. A research letter found that air conditioning blew droplets around a restaurant in China, infecting three families. The HVAC industry association REHVA told its engineers to stop recirculating air in buildings where there had been an outbreak of COVID-19. If you use a centralized air conditioning/ventilation system that introduces a percentage of fresh air while recirculating air between different rooms, it is recommended that recirculation mode is isolated and the system is switched to full fresh air.
It is important to note that overheating can be dangerous for people exposed to a virulent virus. A 2019 study found that even a small amount of proper ventilation in a building had the same effect as vaccinating 50% to 60% of the people in the building for influenza. Proper ventilation reduces the possibility of getting infected via disease-laced droplets or airborne diseases, which can exist in an unventilated room for lengths of time.
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Shampoo orders
The joke "Why do hospitals have air conditioning? They order it along with the shampoo" plays on the idea of patients in hospitals being in a vegetative state, like vegetables. The punchline suggests that air conditioning is meant to keep these "vegetable" patients fresh, not for comfort, which is dark and absurd.
The joke relies on a few factors to land: the setup of asking why hospitals have air conditioning, the unexpected answer of "they order it with shampoo," and the reveal that connects the two—that hospitals need air conditioning to keep vegetables, or patients in a vegetative state, fresh.
While the joke may be humorous to some, it is important to approach the topic of patients in a vegetative state with sensitivity and respect. The joke's premise, that hospitals need air conditioning to keep patients fresh, is a morbid and unrealistic notion. In reality, hospitals have air conditioning to provide a comfortable environment for patients and staff, and the well-being of patients is of utmost importance.
The shampoo orders themselves are not directly related to the joke's punchline. However, one can imagine a scenario where a hospital's housekeeping or supplies department is responsible for ordering various items, including shampoo for patients' hygiene needs and air conditioning units or filters for maintaining a comfortable climate. These orders would likely be placed with different suppliers, and the quantities and frequencies of orders would depend on the hospital's size and patient population.
In conclusion, the joke "Why do hospitals have air conditioning? They order it along with the shampoo" is a playful yet dark twist on the idea of hospitals keeping patients fresh like vegetables. The shampoo orders are a red herring in the joke, adding a layer of misdirection. In reality, hospitals prioritize patient comfort and well-being, and the air conditioning is not meant to keep patients "fresh."
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Dark humour
The joke "Why do hospitals have air conditioning?" with the punchline "To keep the vegetables cool and fresh" is an example of dark humour. It makes light of death by comparing deceased patients to vegetables that need to be refrigerated. The joke relies on the audience understanding that the reference to vegetables is a metaphor for dead bodies, which are kept in hospital morgues.
This joke is particularly dark because it relates to the COVID-19 pandemic, during which hospitals have been overwhelmed and many people have died. The joke may be considered to make light of a serious situation and could be seen as a way to cope with the tragedy through humour.
However, it is important to recognise that dark humour is not universally appreciated. Some may find this type of joke offensive or hurtful, especially if they have personally suffered during the pandemic. The use of dark humour requires a careful balance, as it can easily cross the line into insensitivity or disrespect.
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Frequently asked questions
To keep the vegetables cool and fresh.
Cold alone isn't enough, you also need to put them in the crisper.
They order them with the shampoo.
Yes, and they keep the air conditioners in there, too!
























