Hospitality Management At Indiana University: What's On Offer?

does indiana university have a hospitality program

Indiana University, one of the largest public colleges in the US, offers a range of hospitality programs for aspiring students. With a main campus in Bloomington, Indiana University offers a Bachelor of Science in Recreation with a major in Tourism, Hospitality, and Event Management. This program prepares students to become leaders in the tourism industry, covering topics such as marketing, management, and sustainability. Additionally, Indiana University provides a BS in Tourism, Conventions, and Event Management, which is suitable for event planners and hospitality professionals. Students can also pursue a Bachelor in Hospitality and Tourism Management, gaining knowledge in areas like sanitation, marketing, and hospitality law. These diverse programs cater to students seeking careers in the dynamic and ever-growing hospitality sector.

Characteristics Values
Name of Program BS in Tourism, Conventions and Event Management
Degree Name Bachelor of Science in Recreation (BSR)
Major Tourism, Hospitality, and Event Management (THEM)
University Indiana University
Campus Bloomington
Coursework Marketing, Management, Fundamentals of Managing Tourism Venues, Lodging, Services, Events, Sanitation, Accounting, Purchasing, Hospitality Law, Operations
Credit Hours 30 credit hours of general education work, 21 credit hours of business classes, 57 credit hours of tourism and hospitality coursework, 26 credit hours for admission
GPA Requirement Minimum 2.0 cumulative GPA
Internship Required
Electives Four elective courses: two at the 100 or 200 level and two at the 300 or 400 level

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Indiana University's BS in Tourism, Conventions and Event Management

Indiana University offers a Bachelor of Science in Tourism, Conventions and Event Management, which is designed for event planners and other professionals working in the hospitality industry. The program is offered through the School of Public Health in Bloomington and the School of Health and Human Sciences in Indianapolis.

The tourism and hospitality industry is one of the fastest-growing industries in the world. As a tourism, hospitality, and event management (THEM) major at Indiana University, you will learn about the marketing and management of tourist facilities and destinations, with a focus on sustainable practices. The curriculum covers core concepts of recreation and the fundamentals of managing tourism venues, lodging, services, and events. In addition to classroom learning, you will have the opportunity to gain hands-on experience through internships, extracurricular activities, and study abroad programs that provide first-hand exposure to international tourism and travel.

The BS in Tourism, Conventions and Event Management program at Indiana University prepares students for success in the dynamic and evolving field of event management. The curriculum combines theoretical knowledge with practical, real-world experience. Students will develop essential skills such as attention to detail and gain a strong understanding of the business aspects of the industry. The program also emphasizes the importance of sustainability and social responsibility in tourism and event management.

As a student in the program, you will take a range of courses covering various aspects of the industry. The curriculum includes 30 credit hours of general education work, including communications, physical sciences, analytical reasoning, social sciences, and arts and humanities. To emphasize the business aspect of the industry, 21 credit hours of business classes are required, such as operations and supply management, introduction to human resource management, and marketing. Additionally, tourism and hospitality students take four elective courses, two at the 100 or 200 level and two at the 300 or 400 level. Before earning your degree, you will also complete 57 credit hours of tourism and hospitality-specific coursework, including tourism policy and sustainability, career and leadership principles, and economics.

The hands-on learning experiences are a key component of the program. Students have the opportunity to apply their knowledge by running their own events, completing internships, and participating in extracurricular activities. The rich resources of Indianapolis in the tourism, event, and hospitality industries provide a valuable learning environment. Additionally, the program's professors have strong industry connections, which can help students establish valuable professional contacts for their future careers. Graduates of the program will be well-equipped to pursue careers in hotel, resort, or theme park management, visitor and convention bureaus, event planning organizations, or other related fields.

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The Bachelor of Science in Recreation (BSR) degree

Indiana University offers a Bachelor of Science in Recreation (BSR) degree with a major in recreational therapy. The degree is offered through the School of Public Health in Bloomington. The BSR degree prepares students for a career in improving the quality of life of individuals and communities. The recreational therapy program specifically trains students to become recreational therapists or therapeutic recreation specialists. These professionals provide treatment services and recreation activities for individuals with disabilities or illnesses to improve and maintain their physical, mental, and emotional well-being. Treatment techniques include arts and crafts, animals, sports, games, dance and movement, drama, music, and community outings.

To be admitted to the BSR degree program, applicants must meet certain requirements. For instance, a newly admitted freshman must have a combined critical reading and math score of 1270 on the SAT or a composite score of 29 on the ACT. Alternatively, the applicant must have graduated in the top 12% of their high school graduating class or earned a minimum high school GPA of 3.5. All other students must have completed at least 26 credit hours and maintained a minimum cumulative GPA of 2.3. International transfer applicants whose primary language is not English must submit scores from the Test of English as a Foreign Language (TOEFL) and achieve a minimum score for direct admission.

The BSR degree is a four-year program that offers core courses in recreation, as well as courses specific to each student's area of focus. The program provides opportunities for hands-on learning outside the traditional classroom setting, including internships and research projects with faculty members from the IU School of Public Health-Bloomington. Students graduating from the recreational therapy major are eligible to take the National Council on Therapeutic Recreation Certification (NCTRC) examination.

Indiana University also offers other hospitality-related programs, such as a BS in Tourism, Conventions, and Event Management, as well as degrees in Hospitality and Tourism Management from other campuses. These programs provide a well-rounded education in the tourism and hospitality industry, covering topics such as marketing, management, and sustainable practices.

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Hospitality and Tourism Management internships

Indiana University offers a Bachelor of Science in Recreation (BSR) degree with a major in Tourism, Hospitality, and Event Management (THEM). This program prepares students to become leaders in the tourism industry, which is one of the largest and most diverse industries in the world.

The curriculum covers various topics, including the marketing and management of tourist facilities and destinations, with a strong emphasis on sustainable practices. Students will also learn the fundamentals of managing tourism venues, lodging, services, and events. In addition to classroom learning, the program requires students to gain real-world experience through internships.

All undergraduate students in the THEM major must enroll in the Full-Semester Professional Internship course. This course allows students to apply their knowledge in a practical setting while continuing their academic studies. The internship requirement consists of 400 hours of fieldwork, providing valuable on-the-job training and industry exposure.

Indiana University also encourages students to explore international opportunities. Select study abroad programs enable students to gain first-hand experience in international tourism and travel. Additionally, internships abroad are an option for those interested in a global perspective.

The university offers resources such as the IU Career Guides, which provide valuable information on educational backgrounds, employment opportunities, interview tips, and industry-specific questions related to the THEM major. These guides can assist students in preparing for their internships and future careers in hospitality and tourism management.

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BA in Hospitality and Tourism Management

Indiana University does offer hospitality programs, including a Bachelor of Arts in Individualized Major, Tourism and Hospitality. This program is offered through IU Southeast and is the only tourism, hospitality, and event planning degree of its kind in Kentuckiana. The program prepares students for a career in exciting areas of the service industry.

IU Southeast's BA program focuses on teaching students how to market and manage tourist facilities and destinations, deliver hospitality services in food and lodging, and manage events ranging from industry conventions and professional conferences to rock festivals and arts benefits. Students will also learn how to promote athletic teams and sporting events. The program is a joint venture between IU Bloomington, IUPUI, and IU Southeast, allowing students to take advantage of the resources of all three campuses.

The BA in Hospitality and Tourism Management is a comprehensive program that covers a range of topics, including sanitation, marketing, accounting, purchasing, hospitality law, and operations. Students are required to gain practical experience by working in one of the two restaurants on campus and completing an internship in the field. The curriculum includes a mix of general education courses, business classes, and tourism and hospitality-specific coursework.

In addition to the BA program, Indiana University also offers a Bachelor of Science in Recreation with a major in Tourism, Hospitality, and Event Management (THEM). This program prepares students to become leaders in the tourism industry, with a focus on sustainable practices. Students learn about the marketing and management of tourist facilities and destinations, as well as the fundamentals of managing tourism venues, lodging, services, and events. A unique aspect of the THEM major is the required full-semester professional internship course, which provides students with real-world experience in their field of study.

Indiana University's hospitality programs offer a well-rounded education and practical training, equipping students with the skills and knowledge needed to succeed in the dynamic and growing hospitality industry.

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Hospitality, tourism and event management career prospects

Indiana University offers a BS in Tourism, Conventions and Event Management, which is designed for students seeking careers in event planning and hospitality. The program includes courses in communications, physical sciences, analytical reasoning, social sciences, and arts and humanities. Students are also required to take business classes, including operations and supply management, introduction to human resource management, and marketing. Additionally, Indiana University offers a Bachelor's degree in Hospitality and Tourism Management, which covers topics such as sanitation, marketing, accounting, purchasing, hospitality law, and operations.

Hospitality, tourism, and event management graduates can pursue various career paths. These roles often involve developing tourism strategies, assisting with marketing initiatives, and ensuring customer satisfaction. Here are some specific job roles and their descriptions:

Activity Manager

Activity managers work for hotels, resorts, travel companies, or cruise liners to oversee guest activities and ensure a pleasant guest experience. They plan itineraries, offer tours, and develop fun activities for guests. The national average salary for this role is $49,064 per year.

Hotel Sales Coordinator

Hotel sales coordinators help create and manage marketing and customer service strategies for hotels. They collaborate with sales coordinators and hotel managers to increase bookings and retain customers. They may design promotions, create branding strategies, and follow up with guests. The national average salary for this position is $52,504 per year.

Travel Agent

Travel agents work for travel agencies or as self-employed individuals to help clients book transport and accommodations. They may also create trip itineraries and assist with rescheduling flights or accommodations. A high school diploma and an interest in travel are typically required. The national average salary for travel agents is $46,825 per year.

Catering Manager

Catering managers oversee a team of kitchen and server staff for a catering company or event venue. While there is no mention of the average salary for this role, it is a common career choice for hospitality, tourism, and event management graduates.

Park Manager

Park managers work at public parks and amusement parks to develop marketing and promotional strategies to attract visitors. They collaborate with facilities managers to maintain clean and well-maintained parks. Additionally, they manage budgets, train managers in different departments, and develop emergency policies. A bachelor's degree in an area like leisure and recreation, management, or landscape design is beneficial for this role. The national average salary for park managers is $59,586 per year.

The career prospects for hospitality, tourism, and event management graduates are diverse and global in scope. These programs equip graduates with the knowledge and skills to pursue careers in various industries, including hotels, cruises, resorts, and other hospitality sectors.

Frequently asked questions

Yes, Indiana University offers a Bachelor of Science in Recreation (BSR) with a major in Tourism, Hospitality, and Event Management.

For freshman admission to the hospitality program, applicants must have a minimum high school GPA of 3.5 and meet standardized test score requirements. Transfer students must have a minimum GPA of 2.0.

The program covers topics including marketing, management, sanitation, accounting, purchasing, hospitality law, and operations. Students also gain practical experience through internships and working in on-campus restaurants.

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